How to Make Tangy Hot and Sour Chicken Soup | Chinese Cuisine

Hot and Sour Chicken Soup is a classic Chinese soup recipe which is loaded with mushrooms, carrot, ginger, garlic, bamboo shoots & cabbage. This tangy & spicy chicken soup recipe is savored across the world with delight because of its kick of heat & authentic Chinese flavors.

The chicken hot and sour soup recipe is a blend of chicken, ginger, garlic, mushroom, cabbage & a good deal of spices. Red peppers or white pepper is typically used to make the hot chicken soup spicy, while vinegar is used to impart a sour smack.



The best thing about this soup is that it can be customized as per your taste. You can make a vegetarian version of the soup by skipping chicken & egg & adding veggies instead.


The hot n sour chicken soup recipe is incredibly easy to make. You enter kitchen; toss some ingredients together, and come out with a piping hot bowl of hot & sour chicken soup.   

Howto make Savory hot and sour chicken soup at home 

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