Karim’s | The Name that Carries the legacy of Royal Mughal Food


Karim’s Restaurant is lauded as one of the leading non-vegetarian food chains across India. Established in year 1913 by Haji Karimmuddin, the main Karim’s Hotel is situated near Jama Masjid, Gali Kababian, Old Delhi, India. It is named as Dastar Khwan-E-Karim at Nizamuddin.

Currently, the remarkable Karim’s restaurant is being run by the fourth generation of Haji Karimmuddin, the pioneer who made the Royal food from the Royal Mughal kitchen available to common man. Not many are aware of the fact that Karim’s has also been recognized by Times Magazine as one of the top restaurants in Asia.



Karim’s Ajmer | Hailing from the lauded Karim’s Delhi

One of the branches of this prestigious hotel is situated at a prime location in Ajmer, Rajasthan at VG Foods, 1st Floor, Amolak Bhawan, Jaipur Road. Overlooking this restaurant is out of the question, as it is located right in front of Rajasthan Roadways Bus Stand.

The use of exotic spices & delicate herbs in the preparation of vegetarian & non-vegetarian delicacies draws scores of epicures to this prominent culinary destination.

Read Full Article


Comments

Post a Comment

Popular posts from this blog

Ras Malai | How to Cook in Simple & Easy Steps at home

Image
Introduction : Is your sweet tooth craving for the tastiest Indian dessert ? Unable to find a perfect savour? Well, how about Ras Malai ? The soft, spongy and delicious Ras Malai cake will definitely cease your hunger for sweet! Though a Bengali delicacy, yet it is one of the most popular desserts for sweet lovers. How about planning to prepare melt in the mouth rasmalai at home ! Preparing kasari rasmalai sweet at home is not a difficult task. All you need to do is, gather the rasmalai ingredients and follow the easy rasmalai recipe ! Master Chefs, make this festive season delicious with the best homemade Ras Malai ! Try your hands now! Step by Step Recipe for Ras Malai  
Read more

Prepare delicious Rajasthani Gatta curry recipe in few steps!

Image
Gatta Curry – The traditional Rajasthani delicacy will leave you craving for more! In present time, this delicious Gatta masala has definitely made its own place in almost everywhere in India.  Try your hands on this tangy yet delicious Rajasthani Gatta recipe . If there isn’t any vegetable available at home, this gatte ki curry can quickly make your dinner a special one. Preparing this Gatta masala recipe is not a rule of thumb! All your need to do is toss all the Gatta curry ingredients together! Cook the tastiest Gatta Masala sabji with this Gatta sabji recipe . Serve it with chapatti or parantha however, rice along with this homemade Gatta Curry surely is a deadly combo. So, master chefs, it’s time to try your hands on this easy Gatta curry recipe . surpise your loved ones with this scrumptious Gatta Curry tonight! How to Make Gatta Curry Easily
Read more

How to Make Best & Easy Falafel at Home?

Image
Falafel is a traditional Middle-Eastern “fast-food”. You can find vendors selling fresh falafel recipe at every street corner of countries like Egypt, Syria, Jordan and Israel. This deep fried ball is stocked with ingredients such as chickpeas, Garlic, a lot of herbs and warm spices like cumin & coriander. The chickpeas are soaked in water (sometimes with baking soda) overnight, then grinded with parsley, coriander, cumin & garlic. The mixture obtained is molded into balls or donut-shaped. It is then deep-fried or can be oven-baked and drizzled with toasted sesame seeds. These traditional fried vegetarian fritters are often served along with hummus and tahini sauce. As a sandwich, it is stuffed in pita bread with lettuce, sauce and tomatoes. The scrumptious falafel Recipe is also served as an appetizer on a salad. To learn How to prepare this Vegetarian Dish which is a great source of protein & soluble fiber, Please follow this link: Read More: http://ww...
Read more