Recipe for Dry Fruit Kheer


How To Make Dry Fruit Kheer


Dry Fruits ki Kheer or Mewe ki kheer recipe,  is a delicious and a unique mix of milk and dry fruits. It is an easy to make Indian dessert. Since this recipe doesn’t use any grain or rice, it can be consumed on fasting days also. This is also made as a dessert or sweet dish on Indian festivals like Rakshabandhan, Janmashtami and Eid. It is also a famous Navratra recipe



Course:
Cuisine:
Skill Level:
Type:
Dessert
Indian
Intermediate
Vegetarian


Prep time:
Cooking Time:
Passive Time:
Serves:
0 mins
1 Hour
0 mins
4 People

     Ingredients


  • Milk - 1 liter
  • Makhane (Lotus fruit) - 30-40 grams (Cut each lotus fruit in four pieces) (1 cup)
  • Cashew Nuts - 20-25 (chopped)
  • Dried Raisins - 4 tbsp (50 grams) (Remove the stems and wash)
  • Almonds - 20-25 (Cut them lengthwise in 7 to 8 pieces)
  • Sugar - ½ cup (100 grams)
  • Cardamom - 5-6 (Peeled and grinded)
  • Saffron

  How to make Dry fruits Kheer

  1. Use a heavy bottom utensil to cook this dessert. Add milk and keep it for boiling.
  2. While the milk boils, soak half of saffron strands in 2-3 spoons of warm water or milk.
  3. Once the milk is boiled add all the dry fruits to the milk and stir. Make sure you keep a few dry fruits for garnishing.
  4. Let it cook on low flame for 30 40 mins. Keep stirring at regular intervals.
  5. When kheer mixture starts to thicken add sugar & the saffron mixture prepared in step 2, to it and let it cook for another 10 to 15 mins. Keep stirring at regular intervals.
  6. Now add the cardamom powder and stir well. 
  7. Dish-out in a bowl of your choice and garnish it with chopped dry fruits and the remaining saffron strands.
  Contact Chef: Sugandha Mathur




Location: 6376-7198 Shreve Rd, Shreve, OH 44676, USA

Comments

Post a Comment

Popular posts from this blog

Ras Malai | How to Cook in Simple & Easy Steps at home

Image
Introduction : Is your sweet tooth craving for the tastiest Indian dessert ? Unable to find a perfect savour? Well, how about Ras Malai ? The soft, spongy and delicious Ras Malai cake will definitely cease your hunger for sweet! Though a Bengali delicacy, yet it is one of the most popular desserts for sweet lovers. How about planning to prepare melt in the mouth rasmalai at home ! Preparing kasari rasmalai sweet at home is not a difficult task. All you need to do is, gather the rasmalai ingredients and follow the easy rasmalai recipe ! Master Chefs, make this festive season delicious with the best homemade Ras Malai ! Try your hands now! Step by Step Recipe for Ras Malai  
Read more

Prepare delicious Rajasthani Gatta curry recipe in few steps!

Image
Gatta Curry – The traditional Rajasthani delicacy will leave you craving for more! In present time, this delicious Gatta masala has definitely made its own place in almost everywhere in India.  Try your hands on this tangy yet delicious Rajasthani Gatta recipe . If there isn’t any vegetable available at home, this gatte ki curry can quickly make your dinner a special one. Preparing this Gatta masala recipe is not a rule of thumb! All your need to do is toss all the Gatta curry ingredients together! Cook the tastiest Gatta Masala sabji with this Gatta sabji recipe . Serve it with chapatti or parantha however, rice along with this homemade Gatta Curry surely is a deadly combo. So, master chefs, it’s time to try your hands on this easy Gatta curry recipe . surpise your loved ones with this scrumptious Gatta Curry tonight! How to Make Gatta Curry Easily
Read more

How to Make Best & Easy Falafel at Home?

Image
Falafel is a traditional Middle-Eastern “fast-food”. You can find vendors selling fresh falafel recipe at every street corner of countries like Egypt, Syria, Jordan and Israel. This deep fried ball is stocked with ingredients such as chickpeas, Garlic, a lot of herbs and warm spices like cumin & coriander. The chickpeas are soaked in water (sometimes with baking soda) overnight, then grinded with parsley, coriander, cumin & garlic. The mixture obtained is molded into balls or donut-shaped. It is then deep-fried or can be oven-baked and drizzled with toasted sesame seeds. These traditional fried vegetarian fritters are often served along with hummus and tahini sauce. As a sandwich, it is stuffed in pita bread with lettuce, sauce and tomatoes. The scrumptious falafel Recipe is also served as an appetizer on a salad. To learn How to prepare this Vegetarian Dish which is a great source of protein & soluble fiber, Please follow this link: Read More: http://ww...
Read more